In the 365 days of our calendar year, it’s likely that none go by without the need for a specific set of tools.

Tired of the everyday-ordinary of modern cutlery, product designer Nicholas Johnston and restaurateur Kristian Klein have bridged their complementary skills in design and hospitality to challenge the generic prototype for what might arguably be our most important toolkit.

After scouring the world to find a Maker with the same passionate attention to detail, they arrived at one whose philosophy aligns with theirs — selecting the highest-grade materials, precise German forming machinery, and hand-polishing mastery.

Distinctive, durable, contemporary and functional — their instruments are created for any table worth setting, any guest worth inviting and any meal worth eating.